Mmmmmmmm 🙂 Anyone else a big fan of Nutella?!
Well I sure am, especially if its part of a simple and easy-to-bake dessert!!
These Nutella Pocket Pies are made with of 3 ingredients: Nutella, pie crust, and a handful of chocolate chips.
So simple and so good!
Here’s how to make these tasty treats – Cut out the pie dough into whatever shape you’d like: circle, square, heart, anything!
Put a scoop of Nutella on one of the cutouts, wet the edges and top with a second piece of pie crust, and then press down the edges.
Bake at 350 Fahrenheit for 15 minutes or until golden brown.
These mini pies are flaky with that Nutella-goodness in the center!
And you know what makes them even better ?? A drizzle of chocolate! Melt a few chocolate chips and give the pastries a final topping of drizzled chocolate.
YUM!! These are SO good. We may have had them as part of our Saturday morning breakfast/brunch… but its ok because Nutella is a breakfast food right?!?
The perfect treat for any Nutella craving!